Mullet Bottarga di Muggine whole – 101/130gr
$25.29
Premium Italian Bottarga di Muggine by IV Regia di Sardegna, made from Mullet roe with sea salt.
Weight: 5.67/7.05oz (161/200gr)
18 in stock
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Description
Some call it sea-scented gold dust, because of its golden color. A delicacy obtained from the roes of the mullet, washed, salted, and dried with great skill. It is a specialty appreciated since ancient times by Arabs, Phoenicians Carthaginians, Egyptians, and Romans, who considered it a precious trading good and a noble gift. We still prepare it following the artisan recipe and we propose it whole or grated, in a wide range of formats. Mullet Bottarga can be used in simple recipes, cut into thin slices, seasoned with extra-virgin olive oil and a drop of lemon, or simply accompanied with grapes. It is also deliciously grated, on pasta dishes or bread croutons with butter.
Additional information
| Weight | 7.10 oz |
|---|---|
| Dimensions | 5 × 2 × 1 in |
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