The classic taste of the Christmas tradition, with a golden yellow dough that reveals a genuine flavour and aroma, just “like in the past”. The Loison Classic Pandoro is recognised thanks to the unique softness of the dough that smells of fresh mountain butter and natural vanilla flavour.
The pandoro is hand-packaged in a cardboard box, wrapped in pastel-toned paper depicting the Palladian serliana, an architectural element that represents the history and elegance of Vicenza art. The ingredients label and a charm depicting the “L” for Loison are added to the double satin ribbon that closes the package.
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